Application Number 5416346 (Class 30)
Application Number:5416346
Status:
Unknown
Class:30
Applicant: PUSHPARAJ MEWALAL PATEL
Filing Date:Wed, 20 Apr 2022
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5416346 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments included in Class-30 THIS IS CONDITION OF REGISTRATION THAT MARK SHALL BE USED AS SHOWN IN THE REPRESENTATION. |
| Publication | In Journal No. 2096 |
| Status | Unknown |
| Applicant: | PUSHPARAJ MEWALAL PATEL |
| Applicant Address | 64, Saidham Society, Kosad, Surat-394107 Individual |
| Jurisdiction | AHMEDABAD |
| Agent | HARDIKKUMAR DHIRUBHAI JETANI |
| Agent Address | A/14, NARNARAYAN UPVAN, NR. KHODIYAR TEMPLE, NIKOL, AHMEDABAD-382350 |
Frequently Asked Questions
Who is the owner of trademark application number 5416346? ▾
The trademark application number 5416346 is owned by PUSHPARAJ MEWALAL PATEL.
Which class does trademark application number 5416346 belong to? ▾
Trademark application number 5416346 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5416346? ▾
The trademark agent associated with application number 5416346 is HARDIKKUMAR DHIRUBHAI JETANI.
Was trademark application number 5416346 published in the journal? ▾
Yes, trademark application number 5416346 was published in Journal No. 2096.
What is trademark application number 5416346? ▾
Trademark application number 5416346 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments included in Class-30 THIS IS CONDITION OF REGISTRATION THAT MARK SHALL BE USED AS SHOWN IN THE REPRESENTATION.".
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