Application Number 5397582 (Class 30)
Application Number:5397582
Status: Unknown
Class:30
Applicant:SHAHUL HAMEED SHEIK DAWOOD
Filing Date:Tue, 05 Apr 2022
In Progress
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"application #5397582" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5397582 |
| Nature/Scope of business | Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] ; Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; |
| Publication | In Journal No. 2057 |
| Status | Unknown |
| Applicant: | SHAHUL HAMEED SHEIK DAWOOD |
| Applicant Address | 2/263 SATHYA SAI NAGAR , SRINIVASAN 2 ND CROSS STREET NANMANGALAM OLD PALLAVARM CHENNAI TAMIL NADU 600117 THE TRADE MARK ACT-1999 |
| Jurisdiction | CHENNAI |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
Who is the owner of trademark application number 5397582? ▾
The trademark application number 5397582 is owned by SHAHUL HAMEED SHEIK DAWOOD.
Which class does trademark application number 5397582 belong to? ▾
Trademark application number 5397582 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5397582? ▾
The trademark agent associated with application number 5397582 is NEWTON REGINALD.
Was trademark application number 5397582 published in the journal? ▾
Yes, trademark application number 5397582 was published in Journal No. 2057.
What is trademark application number 5397582? ▾
Trademark application number 5397582 relates to "Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] ; Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices;".
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