Application Number 5389161 (Class 30)
Application Number:5389161
Status:
Unknown
Class:30
Applicant: DHIVYA SUBBURAJU
Filing Date:Tue, 29 Mar 2022
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5389161 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pastaand noodles; Tapioca and sago; Flour and preparations made fromcereals; Bread, pastries and confectionery; Chocolate; Ice cream,sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, saucesand other condiments; Ice [frozen water]. |
| Publication | In Journal No. 2100 |
| Status | Unknown |
| Applicant: | DHIVYA SUBBURAJU |
| Applicant Address | 201, Sri Sai Apartment, Pratap Nagar proprietor |
| Jurisdiction | MUMBAI |
| Agent | ADV. PRIYA SHAHU |
| Agent Address | B 1/13, Patrakar Sahaniwas, Amravati Road, Civil Lines, Nagpur-440001 |
Frequently Asked Questions
Who is the owner of trademark application number 5389161? ▾
The trademark application number 5389161 is owned by DHIVYA SUBBURAJU.
Which class does trademark application number 5389161 belong to? ▾
Trademark application number 5389161 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5389161? ▾
The trademark agent associated with application number 5389161 is ADV. PRIYA SHAHU.
Was trademark application number 5389161 published in the journal? ▾
Yes, trademark application number 5389161 was published in Journal No. 2100.
What is trademark application number 5389161? ▾
Trademark application number 5389161 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pastaand noodles; Tapioca and sago; Flour and preparations made fromcereals; Bread, pastries and confectionery; Chocolate; Ice cream,sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, saucesand other condiments; Ice [frozen water].".
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