Application Number 5385234 (Class 30)
Application Number:5385234
Status:
Unknown
Class:30
Applicant: SRI ANNAPOORANIAMMAN FOODS PVT LTD
Filing Date:Sat, 26 Mar 2022
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5385234 |
| Nature/Scope of business | Rice,Brown rice,Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice frozen water THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION. Mark to be used as a whole. |
| Publication | In Journal No. 2152 |
| Status | Unknown |
| Applicant: | SRI ANNAPOORANIAMMAN FOODS PVT LTD |
| Applicant Address | 40A / 44, Kavundapadi Road, Kanjikovil, Erode - 638107, Tamil Nadu, India CompanyBody Incorporate |
| Jurisdiction | CHENNAI |
| Agent | GIGI JOSEPH K J |
| Agent Address | 48, Opp. Kendriya Sadan,100 Ft Road, Koramangala,Bangalore-560034. |
Frequently Asked Questions
Who is the owner of trademark application number 5385234? ▾
The trademark application number 5385234 is owned by SRI ANNAPOORANIAMMAN FOODS PVT LTD.
Which class does trademark application number 5385234 belong to? ▾
Trademark application number 5385234 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5385234? ▾
The trademark agent associated with application number 5385234 is GIGI JOSEPH K J.
Was trademark application number 5385234 published in the journal? ▾
Yes, trademark application number 5385234 was published in Journal No. 2152.
What is trademark application number 5385234? ▾
Trademark application number 5385234 relates to "Rice,Brown rice,Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice frozen water THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION. Mark to be used as a whole.".
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