Application Number 5316005 (Class 30)
Application Number:5316005
Status: Unknown
Class:30
Applicant:JAGDISH TULSIDAS THAKKAR PROP. OF KRISMIT PRODUCTS
Filing Date:Sat, 05 Feb 2022
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5316005 |
| Nature/Scope of business | Pan masala [as mints for breath freshening]; mukhwas [mints for breath freshening]; mint, dried; candy mints; mints for breath freshening; dhania seeds (dried coriander seeds); basil, dried; boiled sugar candies; bubble gum; caramels; dried fig-based condiment; fruit jellies. |
| Publication | In Journal No. 2045 |
| Status | Unknown |
| Applicant: | JAGDISH TULSIDAS THAKKAR PROP. OF KRISMIT PRODUCTS |
| Applicant Address | 12, SHREE RAM INDUSTRIAL SOCIETY, OPP. SHANTINATH MILL, SOMNATH TEA NI GALI, NEAR NAVJIVAN CIRCLE, UDHNA-MAGDALLA ROAD, SURAT-395210, GUJARAT Proprietorship Firm |
| Jurisdiction | AHMEDABAD |
| Agent | TMC INTELLECTUAL SERVICES |
| Agent Address | Office No. 1 and 211, First and Second Floor, Milestone Acropolis, Nr. Ambika Niketan Bus Stand, Parle Point, Surat - 395007 |
Frequently Asked Questions
Who is the owner of trademark application number 5316005? ▾
The trademark application number 5316005 is owned by JAGDISH TULSIDAS THAKKAR PROP. OF KRISMIT PRODUCTS.
Which class does trademark application number 5316005 belong to? ▾
Trademark application number 5316005 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5316005? ▾
The trademark agent associated with application number 5316005 is TMC INTELLECTUAL SERVICES.
Was trademark application number 5316005 published in the journal? ▾
Yes, trademark application number 5316005 was published in Journal No. 2045.
What is trademark application number 5316005? ▾
Trademark application number 5316005 relates to "Pan masala [as mints for breath freshening]; mukhwas [mints for breath freshening]; mint, dried; candy mints; mints for breath freshening; dhania seeds (dried coriander seeds); basil, dried; boiled sugar candies; bubble gum; caramels; dried fig-based condiment; fruit jellies.".
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