Application Number 5295356 (Class 30)
Application Number:5295356
Status: Unknown
Class:30
Applicant:DHALIDEVI K. PATEL, PROPRIETRIX OF M/S. R.R. INDUSTRIES
Filing Date:Sat, 22 Jan 2022
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5295356 |
| Nature/Scope of business | SPICES; CURRY SPICES; FLOUR AND PREPARATIONS MADE FROM CEREALS; RICE; READY-TO- EAT CEREALS; PROCESSED CEREALS; PROCESSED WHOLE GRAINS; PULSE FLOUR; RICE FLOUR; WHEAT FLOUR; MAIDA; MUSTARD; PASTA; VERMICELLI; SWEET PICKLE [CONDIMENT]; NOODLES; BISCUITS; BREAD; CONFECTIONARY; BAKING POWDER; CAKES; CHIPS [CEREAL PRODUCTS]; SALT; VINEGAR, SAUCES AND OTHER CONDIMENTS; YEAST; COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; BATTER MIXES; SEASONINGS; HONEY; SUGAR; SWEETS; BAKED GOODS; PAPADUMS; FOOD FLAVOURINGS, OTHER THAN ESSENTIAL OILS; SEMOLINA; WHEAT SEMOLINA. |
| Publication | In Journal No. 2041 |
| Status | Unknown |
| Applicant: | DHALIDEVI K. PATEL, PROPRIETRIX OF M/S. R.R. INDUSTRIES |
| Applicant Address | Shed NO. B91, INDUSTRIAL AREA, GAMANAGATTI, HUBLI, DHARWAD - 580 025, KARNATAKA, INDIA, PROPRIETORSHIP |
| Jurisdiction | CHENNAI |
| Agent | LE INTELLIGENSIA |
| Agent Address | NO.38/13, DESIGAR STREET, VADAPALANI, CHENNAI |
Frequently Asked Questions
Who is the owner of trademark application number 5295356? ▾
The trademark application number 5295356 is owned by DHALIDEVI K. PATEL, PROPRIETRIX OF M/S. R.R. INDUSTRIES.
Which class does trademark application number 5295356 belong to? ▾
Trademark application number 5295356 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5295356? ▾
The trademark agent associated with application number 5295356 is LE INTELLIGENSIA.
Was trademark application number 5295356 published in the journal? ▾
Yes, trademark application number 5295356 was published in Journal No. 2041.
What is trademark application number 5295356? ▾
Trademark application number 5295356 relates to "SPICES; CURRY SPICES; FLOUR AND PREPARATIONS MADE FROM CEREALS; RICE; READY-TO- EAT CEREALS; PROCESSED CEREALS; PROCESSED WHOLE GRAINS; PULSE FLOUR; RICE FLOUR; WHEAT FLOUR; MAIDA; MUSTARD; PASTA; VERMICELLI; SWEET PICKLE [CONDIMENT]; NOODLES; BISCUITS; BREAD; CONFECTIONARY; BAKING POWDER; CAKES; CHIPS [CEREAL PRODUCTS]; SALT; VINEGAR, SAUCES AND OTHER CONDIMENTS; YEAST; COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; BATTER MIXES; SEASONINGS; HONEY; SUGAR; SWEETS; BAKED GOODS; PAPADUMS; FOOD FLAVOURINGS, OTHER THAN ESSENTIAL OILS; SEMOLINA; WHEAT SEMOLINA.".
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