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Application Number:5292617
Status: Unknown
Class:30
Applicant:M/S.PATEL RETAIL PVT.LTD
Filing Date:Thu, 20 Jan 2022
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5292617
Nature/Scope of businessIce [frozen water]; Vinegar, sauces and other condiments; Coffee, tea, cocoa and artificial coffee; Bread, pastries and confectionery; Sugar, honey, treacle; Yeast, baking-powder; Spices; Powdered spices; Baking spices; Rice; Pasta; Noodles; Tapioca; Sago; Flour and preparations made from cereals; Ice cream, sorbets and other edible ices; Chocolate; Cakes; Garam masala; Allspice; All-purpose flour;
PublicationIn Journal No. 2042
Status Unknown
Applicant:M/S.PATEL RETAIL PVT.LTD
Applicant AddressPLOT NO.M-2,ANAND NAGAR,MIDC ADDITIONAL AMBERNATH,DIST:THANE -421506 THE TRADE MARKS ACT - 1999
JurisdictionMUMBAI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

Who is the owner of trademark application number 5292617?
The trademark application number 5292617 is owned by M/S.PATEL RETAIL PVT.LTD.
Which class does trademark application number 5292617 belong to?
Trademark application number 5292617 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5292617?
The trademark agent associated with application number 5292617 is NEWTON REGINALD.
Was trademark application number 5292617 published in the journal?
Yes, trademark application number 5292617 was published in Journal No. 2042.
What is trademark application number 5292617?
Trademark application number 5292617 relates to "Ice [frozen water]; Vinegar, sauces and other condiments; Coffee, tea, cocoa and artificial coffee; Bread, pastries and confectionery; Sugar, honey, treacle; Yeast, baking-powder; Spices; Powdered spices; Baking spices; Rice; Pasta; Noodles; Tapioca; Sago; Flour and preparations made from cereals; Ice cream, sorbets and other edible ices; Chocolate; Cakes; Garam masala; Allspice; All-purpose flour;".

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