Application Number 5253422 (Class 30)
Application Number:5253422
Status: Unknown
Class:30
Applicant:HARIDIN OVERSEAS
Filing Date:Mon, 20 Dec 2021
In Progress
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"application #5253422" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5253422 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, spices; ice. |
| Publication | In Journal No. 2038 |
| Status | Unknown |
| Applicant: | HARIDIN OVERSEAS |
| Applicant Address | A3/602, Disha Sanskruti, Behind Nath Seeds, Ithkheda, Paithan Road, Aurangabad – 431001- Maharashtra. Partnership Firm |
| Jurisdiction | MUMBAI |
| Agent | NEHHA SAHIL SHAH |
| Agent Address | Room No.58/B, 2nd floor, Plot No.202, Parekhwadi, V.P. Road, Tilak Nagar, Girgaon, Mumbai-400004. |
Frequently Asked Questions
Who is the owner of trademark application number 5253422? ▾
The trademark application number 5253422 is owned by HARIDIN OVERSEAS.
Which class does trademark application number 5253422 belong to? ▾
Trademark application number 5253422 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5253422? ▾
The trademark agent associated with application number 5253422 is NEHHA SAHIL SHAH.
Was trademark application number 5253422 published in the journal? ▾
Yes, trademark application number 5253422 was published in Journal No. 2038.
What is trademark application number 5253422? ▾
Trademark application number 5253422 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, spices; ice.".
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