Application Number 5240012 (Class 30)
Application Number:5240012
Status: Unknown
Class:30
Applicant:ADARSH PADUVALLI GIRIYAPPA GOWDA
Filing Date:Thu, 09 Dec 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5240012 |
| Nature/Scope of business | Garam masala; Powdered spices; Curry spices; Baking spices; Allspice; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 2035 |
| Status | Unknown |
| Applicant: | ADARSH PADUVALLI GIRIYAPPA GOWDA |
| Applicant Address | NO.528, 50 FEET ROAD, ABOVE HOTEL ARKAVATHI, KUMARASWAMY LAYOUT 2ND STAGE,BANGALORE SOUTH,BANGALORE - 560078 THE TRADEMARK ACT - 1999 |
| Jurisdiction | CHENNAI |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
Who is the owner of trademark application number 5240012? ▾
The trademark application number 5240012 is owned by ADARSH PADUVALLI GIRIYAPPA GOWDA.
Which class does trademark application number 5240012 belong to? ▾
Trademark application number 5240012 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5240012? ▾
The trademark agent associated with application number 5240012 is NEWTON REGINALD.
Was trademark application number 5240012 published in the journal? ▾
Yes, trademark application number 5240012 was published in Journal No. 2035.
What is trademark application number 5240012? ▾
Trademark application number 5240012 relates to "Garam masala; Powdered spices; Curry spices; Baking spices; Allspice; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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