Application Number 5200267 (Class 30)
Application Number:5200267
Status:
Unknown
Class:30
Applicant: SURYADEEP INDIA FOODS PRIVATE LIMITED
Filing Date:Fri, 05 Nov 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5200267 |
| Nature/Scope of business | coffee, tea, cocoa and artificial coffee, rice, bread, pastries and confectionery, edible ices, sugar, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces [condiments], spices, ice, foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.cereals prepared for human consumption (for example, oat flakes and those made of other cereals). |
| Publication | In Journal No. 2048 |
| Status | Unknown |
| Applicant: | SURYADEEP INDIA FOODS PRIVATE LIMITED |
| Applicant Address | Flat No-J 4, Aashtha Appartment, Devi Devi Dayal Appt. Sector 5,Rajendra Nagar Sahibabad Ghaziabad UP 201005 PRIVATE LIMITED COMPANY |
| Jurisdiction | DELHI |
| Agent | MANI RANJAN SUMAN |
| Agent Address | D-323, STREET NO. 11, SAWITRI BHAWAN, LAXMI NAGAR, DELHI-110092 |
Frequently Asked Questions
Who is the owner of trademark application number 5200267? ▾
The trademark application number 5200267 is owned by SURYADEEP INDIA FOODS PRIVATE LIMITED.
Which class does trademark application number 5200267 belong to? ▾
Trademark application number 5200267 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5200267? ▾
The trademark agent associated with application number 5200267 is MANI RANJAN SUMAN.
Was trademark application number 5200267 published in the journal? ▾
Yes, trademark application number 5200267 was published in Journal No. 2048.
What is trademark application number 5200267? ▾
Trademark application number 5200267 relates to "coffee, tea, cocoa and artificial coffee, rice, bread, pastries and confectionery, edible ices, sugar, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces [condiments], spices, ice, foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavour of food.cereals prepared for human consumption (for example, oat flakes and those made of other cereals).".
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