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Application Number:5200049
Status: Unknown
Class:30
Applicant:MR CHETAN DEVENDRA TOLIA. TRADIING AS CHERISH INGREDIENTS.
Filing Date:Thu, 04 Nov 2021
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5200049
Nature/Scope of businessNatural sweetener, stevia [natural sweetener], dried stevia powder [natural sweetener], cocoa powder, Instant cocoa powder, fructose for food, fructose syrup for use in the manufacture of foods, maple syrup. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice being goods included in class 30.
PublicationIn Journal No. 2029
Status Unknown
Applicant:MR CHETAN DEVENDRA TOLIA. TRADIING AS CHERISH INGREDIENTS.
Applicant AddressGround 24 Tv Industrial Estate, 248 Worli Road, Behind Glaxo, Mumbai 400 030. Proprietor- Indian National.
JurisdictionMUMBAI
AgentARJUN T. BHAGAT & CO.
Agent Address6/B SHAHEEN APARTMENT,132 / 1, MODI STREET, POST BOX NO. 1865, FORT, MUMBAI - 400 001.

Frequently Asked Questions

Who is the owner of trademark application number 5200049?
The trademark application number 5200049 is owned by MR CHETAN DEVENDRA TOLIA. TRADIING AS CHERISH INGREDIENTS..
Which class does trademark application number 5200049 belong to?
Trademark application number 5200049 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5200049?
The trademark agent associated with application number 5200049 is ARJUN T. BHAGAT & CO..
Was trademark application number 5200049 published in the journal?
Yes, trademark application number 5200049 was published in Journal No. 2029.
What is trademark application number 5200049?
Trademark application number 5200049 relates to "Natural sweetener, stevia [natural sweetener], dried stevia powder [natural sweetener], cocoa powder, Instant cocoa powder, fructose for food, fructose syrup for use in the manufacture of foods, maple syrup. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice being goods included in class 30.".

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