Application Number 5193907 (Class 30)
Application Number:5193907
Status: Unknown
Class:30
Applicant:ADWELLS BAKE AND CAKE PRIVATE LIMITED
Filing Date:Fri, 29 Oct 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5193907 |
| Nature/Scope of business | BAKERY GOODS; COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER] |
| Publication | In Journal No. 2029 |
| Status | Unknown |
| Applicant: | ADWELLS BAKE AND CAKE PRIVATE LIMITED |
| Applicant Address | DHANAUTI, TOLA-DHANAUTI PANCH-BAKWA BLOCK-PANAPUR SARAN BR 841417 BODY INCORPORATE |
| Jurisdiction | KOLKATA |
| Agent | MOHAMMAD BILAL |
| Agent Address | 944 GALI NO. 4, JHARKHANDI ROAD, BHOLA NATH NAGAR SHAHDARA DELHI 110032 |
Frequently Asked Questions
Who is the owner of trademark application number 5193907? ▾
The trademark application number 5193907 is owned by ADWELLS BAKE AND CAKE PRIVATE LIMITED.
Which class does trademark application number 5193907 belong to? ▾
Trademark application number 5193907 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5193907? ▾
The trademark agent associated with application number 5193907 is MOHAMMAD BILAL.
Was trademark application number 5193907 published in the journal? ▾
Yes, trademark application number 5193907 was published in Journal No. 2029.
What is trademark application number 5193907? ▾
Trademark application number 5193907 relates to "BAKERY GOODS; COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER]".
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