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Application Number:5177321
Status:
Unknown
Class:30
Applicant: AJAZ HAKIM.
Filing Date:Mon, 18 Oct 2021
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5177321
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). THIS IS CONDITION OF REGISTRATION THAT IT WILL BE USED AS A WHOLE.
PublicationIn Journal No. 2143
Status
Unknown
Applicant: AJAZ HAKIM.
Applicant AddressHakim Enclave, Nalabal Nowshera,Srinagar, Kashmir, J & K - 190011. Individual
JurisdictionDELHI
AgentSNEHA MANJOORAN
Agent AddressF-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu.

Frequently Asked Questions

Who is the owner of trademark application number 5177321?
The trademark application number 5177321 is owned by AJAZ HAKIM..
Which class does trademark application number 5177321 belong to?
Trademark application number 5177321 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5177321?
The trademark agent associated with application number 5177321 is SNEHA MANJOORAN.
Was trademark application number 5177321 published in the journal?
Yes, trademark application number 5177321 was published in Journal No. 2143.
What is trademark application number 5177321?
Trademark application number 5177321 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). THIS IS CONDITION OF REGISTRATION THAT IT WILL BE USED AS A WHOLE.".

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