Application Number 5138401 (Class 30)
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5138401 |
| Nature/Scope of business | Spices; Powdered spices; Curry spices; Garam masala , Food mixtures consisting of cereal flakes and dried fruits; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 2084 |
| Status | Unknown |
| Applicant: | ASKAR M P |
| Applicant Address | S/O: ABDULLA, KANHIRAKKAVIL HOUSE, AKKODE, VAZHAKKAD, MALAPPURAM, KERALA - 673640 THE TRADE MARK ACT-1999 |
| Jurisdiction | CHENNAI |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
Who is the owner of trademark application number 5138401? ▾
The trademark application number 5138401 is owned by ASKAR M P.
Which class does trademark application number 5138401 belong to? ▾
Trademark application number 5138401 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5138401? ▾
The trademark agent associated with application number 5138401 is NEWTON REGINALD.
Was trademark application number 5138401 published in the journal? ▾
Yes, trademark application number 5138401 was published in Journal No. 2084.
What is trademark application number 5138401? ▾
Trademark application number 5138401 relates to "Spices; Powdered spices; Curry spices; Garam masala , Food mixtures consisting of cereal flakes and dried fruits; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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