Application Number 5086622 (Class 30)
Application Number:5086622
Status: Unknown
Class:30
Applicant:KARAN SHARMA
Filing Date:Fri, 13 Aug 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5086622 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice |
| Publication | In Journal No. 2016 |
| Status | Unknown |
| Applicant: | KARAN SHARMA |
| Applicant Address | C/O VINOD KUMAR, 0, DESHRAJ COLONY, BANIYO KA SAMSHAN, PANIPAT HR- 132103 individual |
| Jurisdiction | DELHI |
| Agent | AKSHANSH AGARRWAL |
| Agent Address | MOH MAHESHPURA,STATION ROAD KASHIPUR,244713,UTTARAKHAND |
Frequently Asked Questions
Who is the owner of trademark application number 5086622? ▾
The trademark application number 5086622 is owned by KARAN SHARMA.
Which class does trademark application number 5086622 belong to? ▾
Trademark application number 5086622 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5086622? ▾
The trademark agent associated with application number 5086622 is AKSHANSH AGARRWAL.
Was trademark application number 5086622 published in the journal? ▾
Yes, trademark application number 5086622 was published in Journal No. 2016.
What is trademark application number 5086622? ▾
Trademark application number 5086622 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice".
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