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Application Number:5086007
Status:
Unknown
Class:30
Filing Date:Thu, 12 Aug 2021
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5086007
Nature/Scope of businessMeal *; Flour *; Spices; Spice blends; Spice mixes; Ginger [spice]; Spice rubs; Cinnamon [spice]; Curry [spice]; Cloves [spice]; Powdered spices; Baking spices; Zaatar spice blend; Mustard powder [spice]; Hot pepper powder [spice]; Aromatic preparations for food; Bread *; Breadcrumbs; Buns; Caramels; Cereal preparations; Cereal-based snack foods; Chocolate; Chutneys [condiments]; Processed corn; Corn, milled; Maize, milled; Cooking salt; Dressings for salad; Essences for foodstuffs, except etheric essences and essential oils; Flavorings [flavourings], other than essential oils, for beverages; Flavorings [flavourings], other than essential oils, for cakes; Coffee flavorings [flavourings]; Gluten prepared as foodstuff; Ice cream; Infusions, not medicinal; Sauces [condiments]; Macaroni; Macaroons [pastry]; Malt for human consumption; Marinades; Noodle-based prepared meals; Pasta; Seasonings; Popcorn; Pizzas; Salt for preserving foodstuffs; Sausage binding materials; Soya bean paste; Sushi; Tea-based beverages; Thickening agents for cooking foodstuffs; Tortillas; Waffles; Wheat flour; spices momo; veg momo; non-veg momo; all kinds of momo; breakfast cereals; chinese noodles (uncooked); chinese rice noodles (bifun, uncooked); chinese steamed dumplings (shumai, cooked); chinese stuffed dumplings (gyoza, cooked); dried cooked-rice; dried pasta; dried pieces of wheat gluten (fu. uncooked); dried sugared cakes of rice flour (rakugan); farinaceous food pastes for human consumption
PublicationIn Journal No. 2030
Status
Unknown
Applicant: P R HEMANTH KUMAR
Applicant AddressNO 51 HIG , MOGAPPAIR ERISCHEME , CHENNAI,( NEAR CORPORATION OFFICE ) - 600037 THE TRADEMARK ACT - 1999
JurisdictionCHENNAI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

Who is the owner of trademark application number 5086007?
The trademark application number 5086007 is owned by P R HEMANTH KUMAR.
Which class does trademark application number 5086007 belong to?
Trademark application number 5086007 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5086007?
The trademark agent associated with application number 5086007 is NEWTON REGINALD.
Was trademark application number 5086007 published in the journal?
Yes, trademark application number 5086007 was published in Journal No. 2030.
What is trademark application number 5086007?
Trademark application number 5086007 relates to "Meal *; Flour *; Spices; Spice blends; Spice mixes; Ginger [spice]; Spice rubs; Cinnamon [spice]; Curry [spice]; Cloves [spice]; Powdered spices; Baking spices; Zaatar spice blend; Mustard powder [spice]; Hot pepper powder [spice]; Aromatic preparations for food; Bread *; Breadcrumbs; Buns; Caramels; Cereal preparations; Cereal-based snack foods; Chocolate; Chutneys [condiments]; Processed corn; Corn, milled; Maize, milled; Cooking salt; Dressings for salad; Essences for foodstuffs, except etheric essences and essential oils; Flavorings [flavourings], other than essential oils, for beverages; Flavorings [flavourings], other than essential oils, for cakes; Coffee flavorings [flavourings]; Gluten prepared as foodstuff; Ice cream; Infusions, not medicinal; Sauces [condiments]; Macaroni; Macaroons [pastry]; Malt for human consumption; Marinades; Noodle-based prepared meals; Pasta; Seasonings; Popcorn; Pizzas; Salt for preserving foodstuffs; Sausage binding materials; Soya bean paste; Sushi; Tea-based beverages; Thickening agents for cooking foodstuffs; Tortillas; Waffles; Wheat flour; spices momo; veg momo; non-veg momo; all kinds of momo; breakfast cereals; chinese noodles (uncooked); chinese rice noodles (bifun, uncooked); chinese steamed dumplings (shumai, cooked); chinese stuffed dumplings (gyoza, cooked); dried cooked-rice; dried pasta; dried pieces of wheat gluten (fu. uncooked); dried sugared cakes of rice flour (rakugan); farinaceous food pastes for human consumption".

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