Application Number 5081921 (Class 30)
Application Number:5081921
Status: Unknown
Class:30
Applicant:IMRAN KHAN
Filing Date:Tue, 10 Aug 2021
In Progress
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"application #5081921" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5081921 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries, pizza and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments as covered under class 30 |
| Publication | In Journal No. 2014 |
| Status | Unknown |
| Applicant: | IMRAN KHAN |
| Applicant Address | Room No. 07, Building No 70, Mithaiwala Building, Chimna Butcher Street, Null Bazar, Mumbai- 400003, Mumbai, Maharashtra Individual |
| Jurisdiction | MUMBAI |
| Agent | SARVESH RAKESH DUBEY |
| Agent Address | D.V.0082, Hanuman Nagar, Turbhe, Navi Mumbai |
Frequently Asked Questions
Who is the owner of trademark application number 5081921? ▾
The trademark application number 5081921 is owned by IMRAN KHAN.
Which class does trademark application number 5081921 belong to? ▾
Trademark application number 5081921 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5081921? ▾
The trademark agent associated with application number 5081921 is SARVESH RAKESH DUBEY.
Was trademark application number 5081921 published in the journal? ▾
Yes, trademark application number 5081921 was published in Journal No. 2014.
What is trademark application number 5081921? ▾
Trademark application number 5081921 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries, pizza and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments as covered under class 30".
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