Application Number 5073688 (Class 30)
Application Number:5073688
Status: Unknown
Class:30
Applicant:AVNEET KAUR
Filing Date:Wed, 04 Aug 2021
In Progress
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"application #5073688" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5073688 |
| Nature/Scope of business | Coffee, Tea, Cocoa And Artificial Coffee; Rice; Tapioca And Sago; Flour And Preparations Made From Cereals; Bread, Pastry And Confectionery; Edible Ices; Sugar, Honey, Treacle; Yeast, Baking-Powder; Salt; Mustard; Vinegar, Sauces (Condiments); Spices; Ice. |
| Publication | In Journal No. 2014 |
| Status | Unknown |
| Applicant: | AVNEET KAUR |
| Applicant Address | FLAT NO-I, 2203, TRIDENT EMBASSY PLOT NO. GH-05B, SECTOR-1, GREATER NOIDA WEST, BISHRAKH I.A. SURAJPUR, GAUTAM BUDDHA NAGAR, (U.P.) 201306 INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | LALJI ADVOCATES |
| Agent Address | A-48, Yojna Vihar, Delhi-110092 |
Frequently Asked Questions
Who is the owner of trademark application number 5073688? ▾
The trademark application number 5073688 is owned by AVNEET KAUR.
Which class does trademark application number 5073688 belong to? ▾
Trademark application number 5073688 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5073688? ▾
The trademark agent associated with application number 5073688 is LALJI ADVOCATES.
Was trademark application number 5073688 published in the journal? ▾
Yes, trademark application number 5073688 was published in Journal No. 2014.
What is trademark application number 5073688? ▾
Trademark application number 5073688 relates to "Coffee, Tea, Cocoa And Artificial Coffee; Rice; Tapioca And Sago; Flour And Preparations Made From Cereals; Bread, Pastry And Confectionery; Edible Ices; Sugar, Honey, Treacle; Yeast, Baking-Powder; Salt; Mustard; Vinegar, Sauces (Condiments); Spices; Ice.".
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