Application Number 4998675 (Class 30)
Application Number:4998675
Status:
Unknown
Class:30
Applicant: DINESH KUMAR
Filing Date:Wed, 09 Jun 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4998675 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice |
| Publication | In Journal No. 2007 |
| Status | Unknown |
| Applicant: | DINESH KUMAR |
| Applicant Address | No: 802, 2nd Floor, Vinay Complex, Chickpet, Bangalore - 560 053, Karnataka, India Individual |
| Jurisdiction | CHENNAI |
| Agent | C. VENKATASUBRAMANIAM. |
| Agent Address | Vitto Patents and Trade Marks, Unit: 2F, 2nd floor, #32, Hextrapoint, Bull Temple Road, Basavanagudi, Bangalore-560004. |
Frequently Asked Questions
Who is the owner of trademark application number 4998675? ▾
The trademark application number 4998675 is owned by DINESH KUMAR.
Which class does trademark application number 4998675 belong to? ▾
Trademark application number 4998675 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4998675? ▾
The trademark agent associated with application number 4998675 is C. VENKATASUBRAMANIAM..
Was trademark application number 4998675 published in the journal? ▾
Yes, trademark application number 4998675 was published in Journal No. 2007.
What is trademark application number 4998675? ▾
Trademark application number 4998675 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice".
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