Application Number 4993701 (Class 30)

The trademark application number 4993701 is owned by SAIFUDDIN SAIFEE.

Trademark application number 4993701 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 4993701 is RAGHAV PANCHAL.

Yes, trademark application number 4993701 was published in Journal No. 2018.

Trademark application number 4993701 relates to "Coffee, tea, cocoa and artificial coffee; Rice pulp for culinary purposes; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Garlic paste [condiment]; Sauces [condiments]; Ketchup [sauce]; purees; Garlic puree [condiment]; Vinegar, sauces and other condiments; Ice [frozen water]; Spices, Frozen foods, namely, grain and bread based appetizers; Natural flavorings for use in ices [other than etheric essences or essential oils]; Wheat processed; Whole wheat grains being precooked; Cereal preparations; Spice preparations; Preparations for making gravy; Flour preparations for food; Aromatic preparations for food; Food preparations based on grains; Flour and preparations made from cereals; Preparations for use as rising agents in food; Essences for use in food preparation [other than essential oils]; Processed grains, starches, and goods made thereof; baking preparations and yeasts; Tomato Ketchup; Red Chilli Sauce; Green Chilli Sauce; Soya Sauce; Vinegar Sauce; Pasta Sauce; Shezwan Sauce; Pizza Pasta Sauce; Vegan Mayonnaise; Chocolates; Cereals; Edible Flour; Ready to cook-soup; Spices; Chutney; Processed Oats; Noodle; Papad; Pasta; Ready to Eat PaniPuri Masala; Ready to Eat Pudding; Ready to Eat Savory Snack Foods; Ready to eat Cereals and Ready to Cook Dhokala; Ready to Cook Gulab jaamun; Processed cereals for food for human consumption; Processed Grains for food for human consumption; Mint-based sweets; Mint for confectionery; Dried Mint; Bread; Cake; Biscuits; Bakery goods; Confectionery; Choco Spread; Chips; Namkeen; Sweets; Wheat flour; jeera; ajwain; wafers; chips [cereal products]; grain-based chips; black pepper; black pepper powder; mustard; mustard powder [spice]; Cloves [spice]; Clove powder; Powdered sugar; sugar; Sugar cubes; pickle [condiment]; Semolina; Rawa (Wheat flour); Garam Masala (Combination of spices for adding taste to Indian Curry); Powdered spices; Turmeric; Chili powder; Maida (wheat flour); Besan (Gram flour); Dhania powder (coriander); Dhania seeds (dried coriander seeds); Porridge oats; Oatmeal; Baking soda; Dried coconut powder; Dried chilli peppers [seasoning]; Sesame seeds [seasonings]; Flour and preparations made from cereals; Salt, seasonings, spices, preserved herbs included in Class 30.".