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Application Number:4928352
Status: DRAFT
Class:30
Applicant:HIMANSHU SINGH
Filing Date:Wed, 31 Mar 2021
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4928352
Nature/Scope of businessBiscuits, breads, cakes, cream puffs, doughnuts, pasta preserves, sauces, bakery goods, chocolate fillings for bakery products, preparations for making bakery products, confectionery, chocolate and desserts, Bhujia (cereal based fried snacks), Gathiya (gram flour based snacks), Farsan, Papad, Fafda, Pani Puri, Poha, Bhel Puri, Wafers, Poha (Snack foods made of broken rice), Snack mixes consisting of crackers, pretzels or popped popcorn, Cereal-based snacks, Rice-based snacks, Wheat-based snacks, Maize-based snacks
PublicationIn Journal No. 1998
Status DRAFT
Applicant:HIMANSHU SINGH
Applicant AddressM/s. Rich Food Products, Parasurampur, Thekari, RaeBareli-229001, Uttar Pradesh Sole Proprietor
JurisdictionDELHI
AgentSANJAY KUMAR GUPTA
Agent Address139, 2nd floor, Engineers Enclave, Pitam Pura, Delhi-110034.

Frequently Asked Questions

What is the status of trademark application number 4928352?
The trademark application number 4928352 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4928352?
The trademark application number 4928352 is owned by HIMANSHU SINGH.
Which class does trademark application number 4928352 belong to?
Trademark application number 4928352 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4928352?
The trademark agent associated with application number 4928352 is SANJAY KUMAR GUPTA.
Was trademark application number 4928352 published in the journal?
Yes, trademark application number 4928352 was published in Journal No. 1998.
What is trademark application number 4928352?
Trademark application number 4928352 relates to "Biscuits, breads, cakes, cream puffs, doughnuts, pasta preserves, sauces, bakery goods, chocolate fillings for bakery products, preparations for making bakery products, confectionery, chocolate and desserts, Bhujia (cereal based fried snacks), Gathiya (gram flour based snacks), Farsan, Papad, Fafda, Pani Puri, Poha, Bhel Puri, Wafers, Poha (Snack foods made of broken rice), Snack mixes consisting of crackers, pretzels or popped popcorn, Cereal-based snacks, Rice-based snacks, Wheat-based snacks, Maize-based snacks".

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