Application Number 4926186 (Class 30)
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4926186 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice, food stuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavor of food included in class 30 SUBJECT TO USE THE MARK AS A WHOLE AS REPRESENTED IN THE FORM OF APPLICATION. |
| Publication | In Journal No. 2051 |
| Status | Unknown |
| Applicant: | ALWIN P.B |
| Applicant Address | PROPRIETOR OF ARABIAN PLANET, S/O BIJU P.V, PAITTATTU HOUSE, PATTIKKAD P.O, PIN CODE: 680652, THRISSUR DISTRICT, KERALA STATE, INDIA Proprietorship |
| Jurisdiction | CHENNAI |
| Agent | FEBIN JAMES, ADVOCATE |
| Agent Address | Febin James, Advocate, 2nd Floor, Peace Tower, Opposite, District Panchayath Office, Ayyenthole, Thrissur District, Kerala, 680003 |
Frequently Asked Questions
Who is the owner of trademark application number 4926186? ▾
The trademark application number 4926186 is owned by ALWIN P.B.
Which class does trademark application number 4926186 belong to? ▾
Trademark application number 4926186 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4926186? ▾
The trademark agent associated with application number 4926186 is FEBIN JAMES, ADVOCATE.
Was trademark application number 4926186 published in the journal? ▾
Yes, trademark application number 4926186 was published in Journal No. 2051.
What is trademark application number 4926186? ▾
Trademark application number 4926186 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice, food stuffs of plant origin prepared for consumption or conservation as well as auxiliaries intended for the improvement of the flavor of food included in class 30 SUBJECT TO USE THE MARK AS A WHOLE AS REPRESENTED IN THE FORM OF APPLICATION.".
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