Application Number 4921914 (Class 30)
Application Number:4921914
Status: DRAFT
Class:30
Applicant:BIJU KOLLERI
Filing Date:Thu, 25 Mar 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4921914 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, spices, Saffron |
| Publication | In Journal No. 1998 |
| Status | DRAFT |
| Applicant: | BIJU KOLLERI |
| Applicant Address | A - 145 LGF Dyanand Colony Lajpat Nagar - 4 New Delhi - 110024 INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | JYOTISH SINGH |
| Agent Address | 2ND FLOOR 8 RAMJI LAL COMPLEX DDA FLATS KALKAJI NEW DELHI-110019 |
Frequently Asked Questions
What is the status of trademark application number 4921914? ▾
The trademark application number 4921914 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4921914? ▾
The trademark application number 4921914 is owned by BIJU KOLLERI.
Which class does trademark application number 4921914 belong to? ▾
Trademark application number 4921914 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4921914? ▾
The trademark agent associated with application number 4921914 is JYOTISH SINGH.
Was trademark application number 4921914 published in the journal? ▾
Yes, trademark application number 4921914 was published in Journal No. 1998.
What is trademark application number 4921914? ▾
Trademark application number 4921914 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, spices, Saffron".
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