Application Number 4912042 (Class 30)
Application Number:4912042
Status:
Unknown
Class:30
Applicant: RAKESH KUMAR MAURYA
Filing Date:Fri, 19 Mar 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4912042 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). |
| Publication | In Journal No. 2136 |
| Status | Unknown |
| Applicant: | RAKESH KUMAR MAURYA |
| Applicant Address | C/O- Ramlochan Morya, Imiliya Kala, Shree Kuber, Patihata, Chunar, Mirzapur, Uttar Pradesh - 231304 Proprietor |
| Jurisdiction | DELHI |
| Agent | PRAKASH VERMA |
| Agent Address | Plot no.14, Rajbagh Colony, Sahibabad, Near Rajbagh Metro Station, and Jain Mandir Road, Ghaziabad-201005, Uttar Pradesh. |
Frequently Asked Questions
Who is the owner of trademark application number 4912042? ▾
The trademark application number 4912042 is owned by RAKESH KUMAR MAURYA.
Which class does trademark application number 4912042 belong to? ▾
Trademark application number 4912042 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4912042? ▾
The trademark agent associated with application number 4912042 is PRAKASH VERMA.
Was trademark application number 4912042 published in the journal? ▾
Yes, trademark application number 4912042 was published in Journal No. 2136.
What is trademark application number 4912042? ▾
Trademark application number 4912042 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).".
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