Application Number 4871988 (Class 30)
Application Number:4871988
Status: DRAFT
Class:30
Applicant:NAMITA NAGRATH
Filing Date:Sat, 20 Feb 2021
In Progress
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"application #4871988" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4871988 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice |
| Publication | In Journal No. 1991 |
| Status | DRAFT |
| Applicant: | NAMITA NAGRATH |
| Applicant Address | KUSHAGRA NAGRATH, C-140, 4TH FLOOR, SUSHANT LOK PHASE 1, GALLERIA DLF-IV, GURGOAN, HARYANA - 122009 Sole Proprietor |
| Jurisdiction | DELHI |
| Agent | GAURAV JINDAL |
| Agent Address | 405, P.P. Towers, Netaji Subhash Place , Pitampura, Delhi-110034 |
Frequently Asked Questions
What is the status of trademark application number 4871988? ▾
The trademark application number 4871988 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4871988? ▾
The trademark application number 4871988 is owned by NAMITA NAGRATH.
Which class does trademark application number 4871988 belong to? ▾
Trademark application number 4871988 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4871988? ▾
The trademark agent associated with application number 4871988 is GAURAV JINDAL.
Was trademark application number 4871988 published in the journal? ▾
Yes, trademark application number 4871988 was published in Journal No. 1991.
What is trademark application number 4871988? ▾
Trademark application number 4871988 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice".
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