Application Number 4870066 (Class 30)
Application Number:4870066
Status:
DRAFT
Class:30
Applicant: AJAY BANARSILAL SHARMA
Filing Date:Fri, 19 Feb 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4870066 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES. SUGAR, HONEY, TREACLE; YEAST, BAKING- POWDER; SALT, SEASONINGS, PRE MIXES, FLAVOURINGS, SPICES, PRESERVED HERBS, VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER). |
| Publication | In Journal No. 1991 |
| Status | DRAFT |
| Applicant: | AJAY BANARSILAL SHARMA |
| Applicant Address | trading as ;SAJJ IMPEX A-12, 294 BLUE DIAMOND C.H.S., CENTRAL AVENUE, CHEMBUR,, MUMBAI - 400071 |
| Jurisdiction | MUMBAI |
| Agent | M. A. PANCHAMIA, ADVOCATE. |
| Agent Address | "ANIL KUNJ", CHAMBER NO. 2, GR. FLOOR, PLOT NO. 297 PANTNAGAR, GHATKOPAR (E), MUMBAI-400 075. |
Frequently Asked Questions
What is the status of trademark application number 4870066? ▾
The trademark application number 4870066 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4870066? ▾
The trademark application number 4870066 is owned by AJAY BANARSILAL SHARMA.
Which class does trademark application number 4870066 belong to? ▾
Trademark application number 4870066 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4870066? ▾
The trademark agent associated with application number 4870066 is M. A. PANCHAMIA, ADVOCATE..
Was trademark application number 4870066 published in the journal? ▾
Yes, trademark application number 4870066 was published in Journal No. 1991.
What is trademark application number 4870066? ▾
Trademark application number 4870066 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES. SUGAR, HONEY, TREACLE; YEAST, BAKING- POWDER; SALT, SEASONINGS, PRE MIXES, FLAVOURINGS, SPICES, PRESERVED HERBS, VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER).".
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