Application Number 4864939 (Class 30)
Application Number:4864939
Status: DRAFT
Class:30
Applicant:VAINAVIN THE BAKE INN PVT LTD
Filing Date:Tue, 16 Feb 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4864939 |
| Nature/Scope of business | pasty and confectionery, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 1990 |
| Status | DRAFT |
| Applicant: | VAINAVIN THE BAKE INN PVT LTD |
| Applicant Address | X-1385, GALI NO. 4, RAJGARH COLONY, NEAR KRISHNA NAGAR , DELHI 110031 A PRIVATE LIMITED COMPANY INCORPORATED UNDER THE COMPANIES ACT 1956 |
| Jurisdiction | DELHI |
| Agent | TYAGI CERTIFICATIONS |
| Agent Address | 3/112, GROUND FLOOR, LALITA PARK, LAXMI NAGAR, DELHI-110092 |
Frequently Asked Questions
What is the status of trademark application number 4864939? ▾
The trademark application number 4864939 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4864939? ▾
The trademark application number 4864939 is owned by VAINAVIN THE BAKE INN PVT LTD.
Which class does trademark application number 4864939 belong to? ▾
Trademark application number 4864939 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4864939? ▾
The trademark agent associated with application number 4864939 is TYAGI CERTIFICATIONS.
Was trademark application number 4864939 published in the journal? ▾
Yes, trademark application number 4864939 was published in Journal No. 1990.
What is trademark application number 4864939? ▾
Trademark application number 4864939 relates to "pasty and confectionery, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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