Application Number 4862092 (Class 30)
Application Number:4862092
Status:
DRAFT
Class:30
Applicant: SHRI PARSVNATH SPICES PRIVATE LIMITED
Filing Date:Sat, 13 Feb 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4862092 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER). |
| Publication | In Journal No. 1990 |
| Status | DRAFT |
| Applicant: | SHRI PARSVNATH SPICES PRIVATE LIMITED |
| Applicant Address | 5069, 5TH FLOOR, MANGAL TOWER, KANTATOLI. RANCHI, JHARKHAND - 834001 PRIVATE LIMITED COMPANY |
| Jurisdiction | KOLKATA |
| Agent | SNEHA MANJOORAN |
| Agent Address | F-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu. |
Frequently Asked Questions
What is the status of trademark application number 4862092? ▾
The trademark application number 4862092 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4862092? ▾
The trademark application number 4862092 is owned by SHRI PARSVNATH SPICES PRIVATE LIMITED.
Which class does trademark application number 4862092 belong to? ▾
Trademark application number 4862092 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4862092? ▾
The trademark agent associated with application number 4862092 is SNEHA MANJOORAN.
Was trademark application number 4862092 published in the journal? ▾
Yes, trademark application number 4862092 was published in Journal No. 1990.
What is trademark application number 4862092? ▾
Trademark application number 4862092 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER).".
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