Application Number 4861599 (Class 30)
Application Number:4861599
Status:
DRAFT
Class:30
Applicant: PRIYANKA SINGH
Filing Date:Fri, 12 Feb 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4861599 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments; spices |
| Publication | In Journal No. 1991 |
| Status | DRAFT |
| Applicant: | PRIYANKA SINGH |
| Applicant Address | 3152, Sobha Ruby, Nagasandra Colony Main Road, 8th Mile Nagasandra Tumkur Main Road, Bangalore-560073, Karnataka Individual |
| Jurisdiction | CHENNAI |
| Agent | SANJAY KUMAR GUPTA |
| Agent Address | 139, 2nd floor, Engineers Enclave, Pitam Pura, Delhi-110034. |
Frequently Asked Questions
What is the status of trademark application number 4861599? ▾
The trademark application number 4861599 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4861599? ▾
The trademark application number 4861599 is owned by PRIYANKA SINGH.
Which class does trademark application number 4861599 belong to? ▾
Trademark application number 4861599 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4861599? ▾
The trademark agent associated with application number 4861599 is SANJAY KUMAR GUPTA.
Was trademark application number 4861599 published in the journal? ▾
Yes, trademark application number 4861599 was published in Journal No. 1991.
What is trademark application number 4861599? ▾
Trademark application number 4861599 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments; spices".
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