Application Number 4857903 (Class 30)
Application Number:4857903
Status: DRAFT
Class:30
Applicant:ASHA JAYACHANDRAN
Filing Date:Wed, 10 Feb 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4857903 |
| Nature/Scope of business | Idly dosa batter, appam batter, chapathi, vada batter, poori and Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice |
| Publication | In Journal No. 1989 |
| Status | DRAFT |
| Applicant: | ASHA JAYACHANDRAN |
| Applicant Address | MANGATTU VELIYANAD P O, ARAKUNNAM EDAKKATTUVAYAL, ERNAKULAM KERALA -682313 INDIVIDUAL |
| Jurisdiction | CHENNAI |
| Agent | BALACHANDRAN KRISHNAN PALAKKADAN |
| Agent Address | 7/431-CB-3, 1ST FLOOR, NARAYANA APARTMENT, KUNNUMPURAM ROAD, NEAR WEST GATE OF CIVIL STATION, KAKKAND, ERNAKULAM-682030, KERALA, INDIA. |
Frequently Asked Questions
What is the status of trademark application number 4857903? ▾
The trademark application number 4857903 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4857903? ▾
The trademark application number 4857903 is owned by ASHA JAYACHANDRAN.
Which class does trademark application number 4857903 belong to? ▾
Trademark application number 4857903 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4857903? ▾
The trademark agent associated with application number 4857903 is BALACHANDRAN KRISHNAN PALAKKADAN.
Was trademark application number 4857903 published in the journal? ▾
Yes, trademark application number 4857903 was published in Journal No. 1989.
What is trademark application number 4857903? ▾
Trademark application number 4857903 relates to "Idly dosa batter, appam batter, chapathi, vada batter, poori and Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice".
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