Application Number 4851926 (Class 30)
Application Number:4851926
Status:
DRAFT
Class:30
Applicant: L. GERSHOM WINSTON
Filing Date:Sat, 06 Feb 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4851926 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). |
| Publication | In Journal No. 1989 |
| Status | DRAFT |
| Applicant: | L. GERSHOM WINSTON |
| Applicant Address | M/s. King Melach International, Office at No. 1C/7D, First Street, Krishnarajapuram, Tuticorin- 628002, Tamilnadu. PROPRIETOR |
| Jurisdiction | CHENNAI |
| Agent | K VALLARASU |
| Agent Address | 11/6, Ground Floor, 4th Cross Street, Bharathi Nagar, T Nagar, Chennai - 600 017, Tamil Nadu, INDIA |
Frequently Asked Questions
What is the status of trademark application number 4851926? ▾
The trademark application number 4851926 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4851926? ▾
The trademark application number 4851926 is owned by L. GERSHOM WINSTON.
Which class does trademark application number 4851926 belong to? ▾
Trademark application number 4851926 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4851926? ▾
The trademark agent associated with application number 4851926 is K VALLARASU.
Was trademark application number 4851926 published in the journal? ▾
Yes, trademark application number 4851926 was published in Journal No. 1989.
What is trademark application number 4851926? ▾
Trademark application number 4851926 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).".
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