Trademark Logo
Application Number:4844258
Status:
Unknown
Class:30
Applicant: APARNA MEHRA
Filing Date:Fri, 29 Jan 2021

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4844258
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water), agave syrup [natural sweetener], allspice, almond confectionery, almond paste, aniseed, apple sauce [condiment], aromatic preparations for food, artificial coffee,, baking powder, baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda], biscuits / cookies, bread*, buckwheat flour, buns, burritos, cake batter / cake dough, cake frosting [icing], cake powder, cakes, candy decorations for cakes, capers, caramels [sweets] / caramels [candies], celery salt, cereal bars, cereal preparations, cereal-based snack food, chamomile-based beverages, cheeseburgers [sandwiches], chicory [coffee substitute], chips [cereal products], chocolate, chocolate mousses, chocolate spreads containing nuts, chocolate-based beverages, chow-chow [condiment], chutneys [condiments], cinnamon [spice], cloves [spice], condiments, confectionery / sugar confectionery, corn flour / corn meal / maize flour / maize meal, cooking salt, cranberry sauce [condiment], cream of tartar for culinary purposes, crushed oats, crystallized rock sugar*, curry [spice], custard, dessert mousses [confectionery], dough, dressings for salad, essences for foodstuffs, except etheric essences and essential oils, ferments for pastes, flavourings, other than essential oils, for beverages / flavorings, other than essential oils, for beverages, flavourings, other than essential oils, for cakes / flavorings, other than essential oils, for cakes, flour* / meal*, freeze-dried dishes with the main ingredient being pasta / lyophilised dishes with the main ingredient being pasta / lyophilized dishes with the main ingredient being pasta, fruit confectionery, fruit coulis [sauces], fruit jellies [confectionery], garden herbs, preserved [seasonings], ginger paste [seasoning], gingerbread, glucose for culinary purposes, gluten additives for culinary purposes, gluten-free bread, golden syrup, harissa [condiment], high-protein cereal bars, honey, ice cream, edible ices, ketchup [sauce], linseed for culinary purposes [seasoning] / flaxseed for culinary purposes [seasoning], liquorice [confectionery], lozenges [confectionery] / pastilles [confectionery], malt biscuits, minced garlic [condiment], mint for confectionery, muesli, mustard, noodles, nut flours, nutmegs, oat flakes, oat-based food, palm sugar, pancakes, edible paper, pasta, peanut confectionery, pastries, pepper, peppers [seasonings], pesto, pizzas, relish [condiment], rice, rusks, saffron [seasoning], sandwiches, sauces [condiments], seaweed [condiment], semolina, sesame seeds [seasonings], sorbets [ices] / sherbets [ices], soya flour, spaghetti, spices, stick liquorice [confectionery], preparations for stiffening whipped cream, sugar*, sweets / candies, tamarind [condiment], tea*, thickening agents for cooking foodstuffs, tomato sauce, tortillas, turmeric*, vanilla flavourings for culinary purposes / vanilla flavorings for culinary purposes, vanillin [vanilla substitute], vermicelli, vinegar, waffles, wheat flour, wheat germ for human consumption
PublicationIn Journal No. 2082
Status
Unknown
Applicant: APARNA MEHRA
Applicant AddressA-47,/104, Krishna CHS, Gokuldham, Goregoan East, Mumbai - 400063 Sole Proprietor
JurisdictionMUMBAI
AgentRAJESHREE BHUVANESH DESAI
Agent Address603/C-2, Highland Park, Mulund Colony Road, MUlund(West), Mumbai-400082.

Frequently Asked Questions

Who is the owner of trademark application number 4844258?
The trademark application number 4844258 is owned by APARNA MEHRA.
Which class does trademark application number 4844258 belong to?
Trademark application number 4844258 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4844258?
The trademark agent associated with application number 4844258 is RAJESHREE BHUVANESH DESAI.
Was trademark application number 4844258 published in the journal?
Yes, trademark application number 4844258 was published in Journal No. 2082.
What is trademark application number 4844258?
Trademark application number 4844258 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water), agave syrup [natural sweetener], allspice, almond confectionery, almond paste, aniseed, apple sauce [condiment], aromatic preparations for food, artificial coffee,, baking powder, baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda], biscuits / cookies, bread*, buckwheat flour, buns, burritos, cake batter / cake dough, cake frosting [icing], cake powder, cakes, candy decorations for cakes, capers, caramels [sweets] / caramels [candies], celery salt, cereal bars, cereal preparations, cereal-based snack food, chamomile-based beverages, cheeseburgers [sandwiches], chicory [coffee substitute], chips [cereal products], chocolate, chocolate mousses, chocolate spreads containing nuts, chocolate-based beverages, chow-chow [condiment], chutneys [condiments], cinnamon [spice], cloves [spice], condiments, confectionery / sugar confectionery, corn flour / corn meal / maize flour / maize meal, cooking salt, cranberry sauce [condiment], cream of tartar for culinary purposes, crushed oats, crystallized rock sugar*, curry [spice], custard, dessert mousses [confectionery], dough, dressings for salad, essences for foodstuffs, except etheric essences and essential oils, ferments for pastes, flavourings, other than essential oils, for beverages / flavorings, other than essential oils, for beverages, flavourings, other than essential oils, for cakes / flavorings, other than essential oils, for cakes, flour* / meal*, freeze-dried dishes with the main ingredient being pasta / lyophilised dishes with the main ingredient being pasta / lyophilized dishes with the main ingredient being pasta, fruit confectionery, fruit coulis [sauces], fruit jellies [confectionery], garden herbs, preserved [seasonings], ginger paste [seasoning], gingerbread, glucose for culinary purposes, gluten additives for culinary purposes, gluten-free bread, golden syrup, harissa [condiment], high-protein cereal bars, honey, ice cream, edible ices, ketchup [sauce], linseed for culinary purposes [seasoning] / flaxseed for culinary purposes [seasoning], liquorice [confectionery], lozenges [confectionery] / pastilles [confectionery], malt biscuits, minced garlic [condiment], mint for confectionery, muesli, mustard, noodles, nut flours, nutmegs, oat flakes, oat-based food, palm sugar, pancakes, edible paper, pasta, peanut confectionery, pastries, pepper, peppers [seasonings], pesto, pizzas, relish [condiment], rice, rusks, saffron [seasoning], sandwiches, sauces [condiments], seaweed [condiment], semolina, sesame seeds [seasonings], sorbets [ices] / sherbets [ices], soya flour, spaghetti, spices, stick liquorice [confectionery], preparations for stiffening whipped cream, sugar*, sweets / candies, tamarind [condiment], tea*, thickening agents for cooking foodstuffs, tomato sauce, tortillas, turmeric*, vanilla flavourings for culinary purposes / vanilla flavorings for culinary purposes, vanillin [vanilla substitute], vermicelli, vinegar, waffles, wheat flour, wheat germ for human consumption".

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