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Application Number:4842737
Status: DRAFT
Class:30
Applicant:Dr. SMITA TRIGUN KULKARNI
Filing Date:Sun, 31 Jan 2021
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4842737
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER]
PublicationIn Journal No. 1987
Status DRAFT
Applicant:Dr. SMITA TRIGUN KULKARNI
Applicant AddressC.S. NO. 362/2A, PLOT NO. 13, ATHARVA BUNGLOW, BEHIND HOTEL PAI PRAKASH, VISHRAMBAG, OPP. WATER TANK, SANGLI MH 416415 IN INDIVIDUAL
JurisdictionMUMBAI
AgentMOHAMMAD BILAL
Agent Address944 GALI NO. 4, JHARKHANDI ROAD, BHOLA NATH NAGAR SHAHDARA DELHI 110032

Frequently Asked Questions

What is the status of trademark application number 4842737?
The trademark application number 4842737 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4842737?
The trademark application number 4842737 is owned by Dr. SMITA TRIGUN KULKARNI.
Which class does trademark application number 4842737 belong to?
Trademark application number 4842737 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4842737?
The trademark agent associated with application number 4842737 is MOHAMMAD BILAL.
Was trademark application number 4842737 published in the journal?
Yes, trademark application number 4842737 was published in Journal No. 1987.
What is trademark application number 4842737?
Trademark application number 4842737 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER]".

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