Application Number 4825594 (Class 30)
Application Number:4825594
Status:
UNKNOWN
Class:30
Applicant: LAST FOREST ENTERPRISES PRIVATE LIMITED
Filing Date:Tue, 19 Jan 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4825594 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING POWDER; SALT; MUSTARD, VINEGAR, SAUCES (CONDIMENTS); SPICES; |
| Publication | In Journal No. 1985 |
| Status | UNKNOWN |
| Applicant: | LAST FOREST ENTERPRISES PRIVATE LIMITED |
| Applicant Address | trading as ;LAST FOREST ENTERPRISES PRIVATE LIMITED 41/111E, GROVELS HILL ROAD, P.B.NO 35, KOTAGIRI, THE NILGIRIS, TAMILNADU, 643217, INDIA. MANUFACTURER PRIVATE LIMITED COMPANY |
| Jurisdiction | CHENNAI |
| Agent | SAS PARTNERS |
| Agent Address | NO. 12/18, GOPALAKRISHNA STREET, RMS APARTMENTS, 3RD FLOOR, PONDY BAZZAR, T. NAGAR, CHENNAI - 600 017, TAMIL NADU, INDIA. |
Frequently Asked Questions
What is the status of trademark application number 4825594? ▾
The trademark application number 4825594 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4825594? ▾
The trademark application number 4825594 is owned by LAST FOREST ENTERPRISES PRIVATE LIMITED.
Which class does trademark application number 4825594 belong to? ▾
Trademark application number 4825594 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4825594? ▾
The trademark agent associated with application number 4825594 is SAS PARTNERS.
Was trademark application number 4825594 published in the journal? ▾
Yes, trademark application number 4825594 was published in Journal No. 1985.
What is trademark application number 4825594? ▾
Trademark application number 4825594 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING POWDER; SALT; MUSTARD, VINEGAR, SAUCES (CONDIMENTS); SPICES;".
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