Application Number 4819895 (Class 30)
Application Number:4819895
Status:
UNKNOWN
Class:30
Filing Date:Thu, 14 Jan 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4819895 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee, Rice, Tapioca and sago, Flour and preparations made from cereals, Bread, pastries and confectionery, Edible ices, Sugar, honey, treacle, Yeast, baking-powder, Salt, Mustard, Vinegar, sauces [condiments], Spices, Ice. |
| Publication | In Journal No. 1985 |
| Status | UNKNOWN |
| Applicant: | SACHIN PRATAP SHAH TRADING AS M/S. AGRIM SAI CORPORATION |
| Applicant Address | 15 , Vasant nagar , Near Ganpati Temple, Old Vijapur Naka, Solapur - 413004 MAHARASHTRA Proprietorship |
| Jurisdiction | MUMBAI |
| Agent | NEHHA SAHIL SHAH |
| Agent Address | Room No.58/B, 2nd floor, Plot No.202, Parekhwadi, V.P. Road, Tilak Nagar, Girgaon, Mumbai-400004. |
Frequently Asked Questions
What is the status of trademark application number 4819895? ▾
The trademark application number 4819895 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4819895? ▾
The trademark application number 4819895 is owned by SACHIN PRATAP SHAH TRADING AS M/S. AGRIM SAI CORPORATION.
Which class does trademark application number 4819895 belong to? ▾
Trademark application number 4819895 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4819895? ▾
The trademark agent associated with application number 4819895 is NEHHA SAHIL SHAH.
Was trademark application number 4819895 published in the journal? ▾
Yes, trademark application number 4819895 was published in Journal No. 1985.
What is trademark application number 4819895? ▾
Trademark application number 4819895 relates to "Coffee, tea, cocoa and artificial coffee, Rice, Tapioca and sago, Flour and preparations made from cereals, Bread, pastries and confectionery, Edible ices, Sugar, honey, treacle, Yeast, baking-powder, Salt, Mustard, Vinegar, sauces [condiments], Spices, Ice.".
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