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Application Number:4807305
Status:
UNKNOWN
Class:30
Filing Date:Mon, 04 Jan 2021

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4807305
Nature/Scope of businessHome Bakery & Confectionery products, Food Preparations for Human Consumption, Snacks, Confectionery; Bread, Biscuits, Chocolates, Cakes, Pastry and Bakery Product; Wheat Products, Sugar, Sago, Namkeen, Buns, Biscuits, Flour And Preparations Made From Baking Powder, Cereals, Rusks, Maida, Suji, Pulses, Yeast, Salt, Mustard.
PublicationIn Journal No. 1985
Status
UNKNOWN
Applicant: RISHI RAMESH THADANI
Applicant Address62, Bakhtawar Narayan Dabholkar Road, Malbar Hill, Mumbai – 400006 Individual
JurisdictionMUMBAI
AgentSACHIN BAJIRAO MHASKE
Agent AddressFLAT NO.407, B WING, MANORAMA APARTMENT, ANAND NAGAR, MAJASWADI, JOGESHWARI(EAST), MUMBAI-400060.

Frequently Asked Questions

What is the status of trademark application number 4807305?
The trademark application number 4807305 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4807305?
The trademark application number 4807305 is owned by RISHI RAMESH THADANI.
Which class does trademark application number 4807305 belong to?
Trademark application number 4807305 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4807305?
The trademark agent associated with application number 4807305 is SACHIN BAJIRAO MHASKE.
Was trademark application number 4807305 published in the journal?
Yes, trademark application number 4807305 was published in Journal No. 1985.
What is trademark application number 4807305?
Trademark application number 4807305 relates to "Home Bakery & Confectionery products, Food Preparations for Human Consumption, Snacks, Confectionery; Bread, Biscuits, Chocolates, Cakes, Pastry and Bakery Product; Wheat Products, Sugar, Sago, Namkeen, Buns, Biscuits, Flour And Preparations Made From Baking Powder, Cereals, Rusks, Maida, Suji, Pulses, Yeast, Salt, Mustard.".

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