Application Number 4792445 (Class 30)
Application Number:4792445
Status: DRAFT
Class:30
Applicant:NIDHI GARG
Filing Date:Wed, 23 Dec 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4792445 |
| Nature/Scope of business | PEPPER SPICE, SPICE RUBS, FRUIT CAKES, FRUIT ICES, PIES CONTAINING VEGETABLES, RICE, WHEATGERM, COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE, RICE, PASTA, NOODLES,TAPIOCA AND SAGO, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRIES AND CONFECTIONERY, CHOCOLATE, ICE CREAM, SORBETS AND OTHER EDIBLE ICES, SUGAR, HONEY, TREACLE, YEAST, BAKING-POWDER, SALT, SEASONINGS, SPICES, PRESERVED HERBS, VINEGAR, FROZEN ICES, SAUCES AND OTHER CONDIMENTS. |
| Publication | In Journal No. 1982 |
| Status | DRAFT |
| Applicant: | NIDHI GARG |
| Applicant Address | 43, VILLAGE - DALLUPURA, DELHI-110096, INDIA INDIVIDUAL-SOLE PROPRIETOR |
| Jurisdiction | DELHI |
| Agent | HARISH KUMAR ADV., |
| Agent Address | 3685/17 BEHIND KRISHAN KRIPA MANDIR, UTTAM NAGAR, HANSI, DISTRICT - HISAR, HARYANA (INDIA) - 125033 |
Frequently Asked Questions
What is the status of trademark application number 4792445? ▾
The trademark application number 4792445 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4792445? ▾
The trademark application number 4792445 is owned by NIDHI GARG.
Which class does trademark application number 4792445 belong to? ▾
Trademark application number 4792445 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4792445? ▾
The trademark agent associated with application number 4792445 is HARISH KUMAR ADV.,.
Was trademark application number 4792445 published in the journal? ▾
Yes, trademark application number 4792445 was published in Journal No. 1982.
What is trademark application number 4792445? ▾
Trademark application number 4792445 relates to "PEPPER SPICE, SPICE RUBS, FRUIT CAKES, FRUIT ICES, PIES CONTAINING VEGETABLES, RICE, WHEATGERM, COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE, RICE, PASTA, NOODLES,TAPIOCA AND SAGO, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRIES AND CONFECTIONERY, CHOCOLATE, ICE CREAM, SORBETS AND OTHER EDIBLE ICES, SUGAR, HONEY, TREACLE, YEAST, BAKING-POWDER, SALT, SEASONINGS, SPICES, PRESERVED HERBS, VINEGAR, FROZEN ICES, SAUCES AND OTHER CONDIMENTS.".
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