Application Number 4772855 (Class 30)
Application Number:4772855
Status: DRAFT
Class:30
Applicant:PADAM GUPTA TRADING AS PADAM MASALA COMPANY
Filing Date:Tue, 08 Dec 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4772855 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]. |
| Publication | In Journal No. 1980 |
| Status | DRAFT |
| Applicant: | PADAM GUPTA TRADING AS PADAM MASALA COMPANY |
| Applicant Address | 456, Naya Bans, Khari Baoli, Delhi-110006. Sole Proprietorship Firm |
| Jurisdiction | DELHI |
| Agent | ACTIVE REGISTRATION SERVICE. |
| Agent Address | 12/ 23, 2ND FLOOR, WEST PATEL NAGAR, NEW DELHI- 110 008. |
Frequently Asked Questions
What is the status of trademark application number 4772855? ▾
The trademark application number 4772855 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4772855? ▾
The trademark application number 4772855 is owned by PADAM GUPTA TRADING AS PADAM MASALA COMPANY.
Which class does trademark application number 4772855 belong to? ▾
Trademark application number 4772855 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4772855? ▾
The trademark agent associated with application number 4772855 is ACTIVE REGISTRATION SERVICE..
Was trademark application number 4772855 published in the journal? ▾
Yes, trademark application number 4772855 was published in Journal No. 1980.
What is trademark application number 4772855? ▾
Trademark application number 4772855 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].".
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