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Application Number:4737150
Status:
DRAFT
Class:30
Filing Date:Sat, 07 Nov 2020

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4737150
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 1978
Status
DRAFT
Applicant: SURENDER SINGH KALSI (PROPRIETOR) TRADING AS MARSHAL ENGINEERING CORPORATION
Applicant AddressW-65A, MIDC AMBAD, NASIK-422010. INDIA A Proprietorship Firm
JurisdictionMUMBAI
AgentSANJOG PANDERE
Agent AddressVardhaman Dham, Flat 101, Sector 5, Plot 4B, Kamothe, Navi Mumbai 410209

Frequently Asked Questions

What is the status of trademark application number 4737150?
The trademark application number 4737150 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4737150?
The trademark application number 4737150 is owned by SURENDER SINGH KALSI (PROPRIETOR) TRADING AS MARSHAL ENGINEERING CORPORATION.
Which class does trademark application number 4737150 belong to?
Trademark application number 4737150 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4737150?
The trademark agent associated with application number 4737150 is SANJOG PANDERE.
Was trademark application number 4737150 published in the journal?
Yes, trademark application number 4737150 was published in Journal No. 1978.
What is trademark application number 4737150?
Trademark application number 4737150 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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