Application Number 4731976 (Class 30)
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4731976 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, breadcrumbs, rice, tapioca, sago,cake powder, essences for foodstuffs, except etheric essences and essential oils, fruit jellies [confectionery], waffles, coffee-based beverages, chocolate, vermicelli, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, bakery raw materials, bakery products, sauces, (condiments); spices; ice, |
| Publication | In Journal No. 1981 |
| Status | DRAFT |
| Applicant: | RASEENA A |
| Applicant Address | W/O Rafeeque M T,Thiruvalil Padeettathil, Malamel Bhagam, Kayamkulam, Keerikadu Village, Pathiyoor(Part), Kareelakulangara, Alappuzha, Kerala, 690572 indvidual |
| Jurisdiction | CHENNAI |
| Agent | ANIL JOSEPH |
| Agent Address | puthanveettil |
Frequently Asked Questions
What is the status of trademark application number 4731976? ▾
The trademark application number 4731976 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4731976? ▾
The trademark application number 4731976 is owned by RASEENA A.
Which class does trademark application number 4731976 belong to? ▾
Trademark application number 4731976 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4731976? ▾
The trademark agent associated with application number 4731976 is ANIL JOSEPH.
Was trademark application number 4731976 published in the journal? ▾
Yes, trademark application number 4731976 was published in Journal No. 1981.
What is trademark application number 4731976? ▾
Trademark application number 4731976 relates to "Coffee, tea, cocoa, sugar, breadcrumbs, rice, tapioca, sago,cake powder, essences for foodstuffs, except etheric essences and essential oils, fruit jellies [confectionery], waffles, coffee-based beverages, chocolate, vermicelli, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, bakery raw materials, bakery products, sauces, (condiments); spices; ice,".
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