Application Number 4719735 (Class 30)
Application Number:4719735
Status:
Unknown
Class:30
Applicant: RAKESH KUMAR SUWALKA
Filing Date:Tue, 27 Oct 2020
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4719735 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Ice cream wafers; Ice cream substitutes; Ice cream cones; Ice cream mixes; Ice cream desserts; Fruit ice cream; Dairy ice cream; Ice pops; Ice lollies; Ice cubes; Edible ices, Chocolate desserts the condition that the mark should be used as represented in the form of Application.. |
| Publication | In Journal No. 2097 |
| Status | Unknown |
| Applicant: | RAKESH KUMAR SUWALKA |
| Applicant Address | RICCO AREA MODERN MILL KE PASS RAYLA, RAYLA, RAILAGAON, BHILWARA, RAJASTHAN - 311024 THE TRADE MARK ACT-1999 |
| Jurisdiction | AHMEDABAD |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
Who is the owner of trademark application number 4719735? ▾
The trademark application number 4719735 is owned by RAKESH KUMAR SUWALKA.
Which class does trademark application number 4719735 belong to? ▾
Trademark application number 4719735 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4719735? ▾
The trademark agent associated with application number 4719735 is NEWTON REGINALD.
Was trademark application number 4719735 published in the journal? ▾
Yes, trademark application number 4719735 was published in Journal No. 2097.
What is trademark application number 4719735? ▾
Trademark application number 4719735 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Ice cream wafers; Ice cream substitutes; Ice cream cones; Ice cream mixes; Ice cream desserts; Fruit ice cream; Dairy ice cream; Ice pops; Ice lollies; Ice cubes; Edible ices, Chocolate desserts the condition that the mark should be used as represented in the form of Application..".
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