Application Number 4703610 (Class 30)
Application Number:4703610
Status:
DRAFT
Class:30
Applicant: HIMANSHU VIJ
Filing Date:Thu, 15 Oct 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4703610 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; CHOCOLATE, ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING POWDER; SALT, SEASONINGS, SPICES, PRESERVES HERBS; VINEGAR,SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER] |
| Publication | In Journal No. 1973 |
| Status | DRAFT |
| Applicant: | HIMANSHU VIJ |
| Applicant Address | 8, SHIVPURI EXTENSION, 2ND FLOOR, KRISHNA NAGAR, DELHI - 110051 INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | KINGSINGH LEGAL CONSULTANTS |
| Agent Address | 3 VEER SAVARKAR MARKET, GANDHI NAGAR, DELHI -110031 |
Frequently Asked Questions
What is the status of trademark application number 4703610? ▾
The trademark application number 4703610 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4703610? ▾
The trademark application number 4703610 is owned by HIMANSHU VIJ.
Which class does trademark application number 4703610 belong to? ▾
Trademark application number 4703610 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4703610? ▾
The trademark agent associated with application number 4703610 is KINGSINGH LEGAL CONSULTANTS.
Was trademark application number 4703610 published in the journal? ▾
Yes, trademark application number 4703610 was published in Journal No. 1973.
What is trademark application number 4703610? ▾
Trademark application number 4703610 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; CHOCOLATE, ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING POWDER; SALT, SEASONINGS, SPICES, PRESERVES HERBS; VINEGAR,SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER]".
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