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Application Number 4684429 (Class 30)

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Application Number:4684429
Status:
DRAFT
Class:30
Applicant: M/S FOUR SEASONS CONSUMER PRODUCTS
Filing Date:Fri, 02 Oct 2020

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4684429
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments included in Class 30.
PublicationIn Journal No. 1975
Status
DRAFT
Applicant: M/S FOUR SEASONS CONSUMER PRODUCTS
Applicant Address1st Floor, Bhagya Kalita Compound, Pub Boragaon, N.H-37, Guwahati – 781035, Dist – Kamrup (M), Assam, India Partnership Firm
JurisdictionKOLKATA
AgentBHAGWATI AGARWAL
Agent AddressH. No. 76, Forest Gate, P.O. Narangi, Guwahati - 781026, Assam

Frequently Asked Questions

What is the status of trademark application number 4684429? ▾
The trademark application number 4684429 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4684429? ▾
The trademark application number 4684429 is owned by M/S FOUR SEASONS CONSUMER PRODUCTS.
Which class does trademark application number 4684429 belong to? ▾
Trademark application number 4684429 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4684429? ▾
The trademark agent associated with application number 4684429 is BHAGWATI AGARWAL.
Was trademark application number 4684429 published in the journal? ▾
Yes, trademark application number 4684429 was published in Journal No. 1975.
What is trademark application number 4684429? ▾
Trademark application number 4684429 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments included in Class 30.".

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