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Application Number:4683468
Status: DRAFT
Class:30
Applicant:VISHAL BAKSHI
Filing Date:Thu, 01 Oct 2020
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4683468
Nature/Scope of businessNutrition bars, Breakfast Cereals, Chocolates, Cereal based Snack Food, Vermicelli, Cornflakes, Oats, Oatmeal, Rolled Oats, Oat Cereal, Muesli, Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices and ice
PublicationIn Journal No. 1971
Status DRAFT
Applicant:VISHAL BAKSHI
Applicant AddressSTS-133, 1st Floor, DLF Star Tower, Sector 30, Gurgaon, Haryana an Indian citizen of legal age
JurisdictionDELHI
AgentANEJA & ANEJA, ADVOCATES
Agent AddressC-60, JANGPURA EXTN. NEW DELHI-14

Frequently Asked Questions

What is the status of trademark application number 4683468?
The trademark application number 4683468 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4683468?
The trademark application number 4683468 is owned by VISHAL BAKSHI.
Which class does trademark application number 4683468 belong to?
Trademark application number 4683468 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4683468?
The trademark agent associated with application number 4683468 is ANEJA & ANEJA, ADVOCATES.
Was trademark application number 4683468 published in the journal?
Yes, trademark application number 4683468 was published in Journal No. 1971.
What is trademark application number 4683468?
Trademark application number 4683468 relates to "Nutrition bars, Breakfast Cereals, Chocolates, Cereal based Snack Food, Vermicelli, Cornflakes, Oats, Oatmeal, Rolled Oats, Oat Cereal, Muesli, Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices and ice".

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