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Application Number:4681367
Status:
DRAFT
Class:30
Filing Date:Wed, 30 Sep 2020

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4681367
Nature/Scope of businessICE CREAM, INSTANT, PRE-MIXED, READY-TO-COOK AND READY-TO-EAT FOODSTUFFS MADE FROM RICE, CEREALS, CEREAL PREPARATIONS, PULSES, RAWA (WHEAT PRODUCT), MAIDA, GRAM FLOUR, WHOLE WHEAT FLOUR, SOYA FLOUR, CORN FLOUR, MAIZE FLOUR, POTATO FLOUR FOR FOOD, OATS, TEA, COFFEE, SUGAR,CHOCOLATE, BREAD, PASTRY, HONEY, SALT, MUSTARD, VINEGAR, SPICES, AND CONFECTIONERY, BAKING POWDER, NAMKEENS
PublicationIn Journal No. 1973
Status
DRAFT
Applicant: MR. VIJAYRAM NATHAJI RABARI TRADING AS PARNIMA
Applicant AddressB-23, Arbuda Estate Near Raj Mandir Soc. Anand Flat, Gst Crossing, New Ranip, Ahmedabad-382480, Gujarat proprietor
JurisdictionAHMEDABAD
AgentSAGAR R. KADIYA (ADVOCATE)
Agent Address38, UMIYANAGAR SOCIETY, NR. MUKESHNAGAR, RAJENDRAPARK ROAD, ODHAV, AHMEDABAD - 382415

Frequently Asked Questions

What is the status of trademark application number 4681367?
The trademark application number 4681367 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4681367?
The trademark application number 4681367 is owned by MR. VIJAYRAM NATHAJI RABARI TRADING AS PARNIMA.
Which class does trademark application number 4681367 belong to?
Trademark application number 4681367 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4681367?
The trademark agent associated with application number 4681367 is SAGAR R. KADIYA (ADVOCATE).
Was trademark application number 4681367 published in the journal?
Yes, trademark application number 4681367 was published in Journal No. 1973.
What is trademark application number 4681367?
Trademark application number 4681367 relates to "ICE CREAM, INSTANT, PRE-MIXED, READY-TO-COOK AND READY-TO-EAT FOODSTUFFS MADE FROM RICE, CEREALS, CEREAL PREPARATIONS, PULSES, RAWA (WHEAT PRODUCT), MAIDA, GRAM FLOUR, WHOLE WHEAT FLOUR, SOYA FLOUR, CORN FLOUR, MAIZE FLOUR, POTATO FLOUR FOR FOOD, OATS, TEA, COFFEE, SUGAR,CHOCOLATE, BREAD, PASTRY, HONEY, SALT, MUSTARD, VINEGAR, SPICES, AND CONFECTIONERY, BAKING POWDER, NAMKEENS".

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