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Application Number:4673435
Status: DRAFT
Class:30
Applicant:VINOD KUMAR JINDAL
Filing Date:Fri, 25 Sep 2020
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4673435
Nature/Scope of businessCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice; powdered spices, baking spices, curry spices, garam masala spices, kitchen condiments, pizza spices
PublicationIn Journal No. 1970
Status DRAFT
Applicant:VINOD KUMAR JINDAL
Applicant AddressHouse No. 35, Sector 16, Panchkula, Haryana 134109 Individual
JurisdictionDELHI
AgentRITU R. NICHANI
Agent Address#17, Sector 17, Panchkula, Haryana

Frequently Asked Questions

What is the status of trademark application number 4673435?
The trademark application number 4673435 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4673435?
The trademark application number 4673435 is owned by VINOD KUMAR JINDAL.
Which class does trademark application number 4673435 belong to?
Trademark application number 4673435 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4673435?
The trademark agent associated with application number 4673435 is RITU R. NICHANI.
Was trademark application number 4673435 published in the journal?
Yes, trademark application number 4673435 was published in Journal No. 1970.
What is trademark application number 4673435?
Trademark application number 4673435 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice; powdered spices, baking spices, curry spices, garam masala spices, kitchen condiments, pizza spices".

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