Application Number 4657842 (Class 30)
Application Number:4657842
Status: DRAFT
Class:30
Applicant:RAHUL BAGGA
Filing Date:Wed, 16 Sep 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4657842 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water) as included in class 30. |
| Publication | In Journal No. 1969 |
| Status | DRAFT |
| Applicant: | RAHUL BAGGA |
| Applicant Address | House No-83-84, B -Block, Guru Nanak Enclave, Behind St. Kabir School, Chander vihar, Nilothi Extention, West Delhi, Delhi - 110041 Sole Proprietor |
| Jurisdiction | DELHI |
| Agent | RATTAN LAL |
| Agent Address | 98/12, JAWAHAR NAGAR, LUDHIANA-141 002 (PUNJAB) |
Frequently Asked Questions
What is the status of trademark application number 4657842? ▾
The trademark application number 4657842 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4657842? ▾
The trademark application number 4657842 is owned by RAHUL BAGGA.
Which class does trademark application number 4657842 belong to? ▾
Trademark application number 4657842 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4657842? ▾
The trademark agent associated with application number 4657842 is RATTAN LAL.
Was trademark application number 4657842 published in the journal? ▾
Yes, trademark application number 4657842 was published in Journal No. 1969.
What is trademark application number 4657842? ▾
Trademark application number 4657842 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water) as included in class 30.".
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