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Application Number 4645711 (Class 30)

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Application Number:4645711
Status:
UNKNOWN
Class:30
Applicant: KULDEEP SIHAG S/O HARDEV SINGH
Filing Date:Tue, 08 Sep 2020

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4645711
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE.
PublicationIn Journal No. 1970
Status
UNKNOWN
Applicant: KULDEEP SIHAG S/O HARDEV SINGH
Applicant Addressnear Main Chowk,Khedar.Hisar individual
JurisdictionDELHI
AgentADV.DEEPAK PAL
Agent AddressH-7,DagarVihar Phase 1

Frequently Asked Questions

What is the status of trademark application number 4645711? ▾
The trademark application number 4645711 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4645711? ▾
The trademark application number 4645711 is owned by KULDEEP SIHAG S/O HARDEV SINGH.
Which class does trademark application number 4645711 belong to? ▾
Trademark application number 4645711 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4645711? ▾
The trademark agent associated with application number 4645711 is ADV.DEEPAK PAL.
Was trademark application number 4645711 published in the journal? ▾
Yes, trademark application number 4645711 was published in Journal No. 1970.
What is trademark application number 4645711? ▾
Trademark application number 4645711 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE.".

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