Application Number 4645413 (Class 30)
Application Number:4645413
Status:
DRAFT
Class:30
Applicant: SAKINA FIROZBHAI CHANDRA
Filing Date:Tue, 08 Sep 2020
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4645413 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, Pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; Chocolate; Ice cream; sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings ,spices, preserved herbs mustard; vinegar, sauces and other condiments; ice (frozen water). |
| Publication | In Journal No. 1969 |
| Status | DRAFT |
| Applicant: | SAKINA FIROZBHAI CHANDRA |
| Applicant Address | F5-1104, RAHEJA VISTA - PHASE 3, S NO 38/1C, MOHAMMADWADI, PUNE, Pune, Maharashtra, 411060 PROPRIETOR |
| Jurisdiction | MUMBAI |
| Agent | JITENDRA GUPTA |
| Agent Address | Office No. 403, 4th floor,Landge Landmark, Nashik phata, Mumbai-Pune highway,kasarwadi,Pune-411034 |
Frequently Asked Questions
What is the status of trademark application number 4645413? ▾
The trademark application number 4645413 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4645413? ▾
The trademark application number 4645413 is owned by SAKINA FIROZBHAI CHANDRA.
Which class does trademark application number 4645413 belong to? ▾
Trademark application number 4645413 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4645413? ▾
The trademark agent associated with application number 4645413 is JITENDRA GUPTA.
Was trademark application number 4645413 published in the journal? ▾
Yes, trademark application number 4645413 was published in Journal No. 1969.
What is trademark application number 4645413? ▾
Trademark application number 4645413 relates to "Coffee, tea, cocoa and artificial coffee; rice, Pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; Chocolate; Ice cream; sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings ,spices, preserved herbs mustard; vinegar, sauces and other condiments; ice (frozen water).".
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