Application Number 4641809 (Class 30)
Application Number:4641809
Status: DRAFT
Class:30
Applicant:AMRITA PRITAM
Filing Date:Sat, 05 Sep 2020
In Progress
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"application #4641809" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4641809 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces,- condiments; spices; ice. |
| Publication | In Journal No. 1968 |
| Status | DRAFT |
| Applicant: | AMRITA PRITAM |
| Applicant Address | WARD 07, GRAM- SIJHUA, THANA- AMARPUR, POST-SIHURI, BANKA, BIHAR-813101 Individual |
| Jurisdiction | KOLKATA |
| Agent | SUBHASH KUMAR |
| Agent Address | 25, CHAUHAN MOHALLA, SARAI PIPALTHALLA, DELHI-110033. |
Frequently Asked Questions
What is the status of trademark application number 4641809? ▾
The trademark application number 4641809 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4641809? ▾
The trademark application number 4641809 is owned by AMRITA PRITAM.
Which class does trademark application number 4641809 belong to? ▾
Trademark application number 4641809 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4641809? ▾
The trademark agent associated with application number 4641809 is SUBHASH KUMAR.
Was trademark application number 4641809 published in the journal? ▾
Yes, trademark application number 4641809 was published in Journal No. 1968.
What is trademark application number 4641809? ▾
Trademark application number 4641809 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces,- condiments; spices; ice.".
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